All tagged brewery

Cantillon: Barrels, Cobwebs, and Coolship

Our more knowledgeable beer friends mention Cantillon in the hushed tones of children peering over the banister on Christmas morning: a place and product sprinkled in magical dust.  Cantillon produces the best Lambic beers in the world. Walking down an unkempt street in southwestern Brussels, a sharp morning gust whipped magazine clippings and dirty napkins up on cresting waves.  We turned right, leaving the haggard block behind; one hundred feet beyond the turn, bottles awaited on pallets behind the open cargo hull of a delivery truck. The recumbent, guzzling jester of Cantillon branded each bottle and hung from a sheet metal punch-out above the door. The place appeared closed but the door opened.

Kolsch Before Malbec

When you look back to yesterday you start to deduce how little you know right now.  I’m looking into the coals of a fire and at the fluttering light and I’m looking at my own time.  I can feel the heat reflecting off the fire bricks and onto my cheek as I watch the coals rapidly change in color during my mental trip back in time.  At this moment they seem to hold all the answers - or at the very least, enough to satisfy my oxygen deprived brain (I’ve been sitting here for a hot minute).  Fire is the theme in Argentina, and I will continue it now: from the fire of Asado to the brew kettles of two breweries in San Luis, Argentina, boiling the ancient wort discovered by ancestors forgotten.  

The Farmhouse's Ale

Memories of Argentina will forever drown me in the Impressional blur visioned through the bottom of a tumbler looking up at the dim bar light; then, with that image in mind, out the door into a warm evening or an incredibly frigid night, wearing a thick wool jacket, the rush of comfort and deep meaning overwhelm in inexplicable ebullience.  Argentina is a feeling for me.  A good one.  And I carry it as the Ford Ranger that carried us into the country: along winding roads; up steep switchbacks appearing to end catastrophically; climbing through quiet no man’s land under moonlight reflecting on ancient glaciers. I looked back at Chile to say farewell.  The landscape slowly turned from mountains to hills to rolling plains and finally to the piedmont, at the foot of the giants, where one looks west and sees the sun setting behind the elevated horizon hours before it would on the other side.  The arid landscape was noticeable even in the middle of the night, and I alternated between staring out the window and reading a book until finally I fell asleep.  I woke up to a change in the consistent flow of driving.  A stuttering pattern indicated we were entering a town and approaching our destination: Nikko's house and our bed for the next three nights.